From Taste of Home, submitted by Darlene Markel. A yummy frozen treat in which the graham crackers stay crisp. Half of the puddingwiches are peanut butter sandwiches, the other half are chocolate peanut...
Author: LonghornMama
I am going to warn you straight off the bat before I proceed any further - this ice-cream is hard to quit eating! So if you are prepared for a few extra calories on the lips and hips, and get excited by...
Author: The Blender Girl
Make and share this Chocolate Frosty Milkshake recipe from Food.com.
Author: Mebriella
This is a recipe I haven't tried yet. (In an effort to save room & get my larce collection of recipes under control I'm posting them here.) This sounds like a great treat for the summer time and easy to...
Author: Faeanne
I accidentally bought fat-free sweetened condensed milk instead of EVAPORATED. After Kicking myself I decided to try something. This turned out to be a great Frozen Cheesecake.
Author: Vseward Chef-V
Light Chocolate is less rich then Ben's. It's supposed to be a good background for other flavors. I made it for my daughter who loves chocolate but not in preparations that are too rich (what do you want,...
Author: StevenHB
Don't let the simple ingredients fool you! Everyone absolutely loves this creamy and simple dessert, and although I've never "messed with perfection", I'm sure you could try other flavors of ice cream/pudding...
Author: DragonFly2
When my girls were little, we used to have "Ice Cream Parties" where the two little boys down the street would come over for fresh ice cream. This recipe is full fat...full calories...and tastes ever so...
Author: Abby Girl
Sugar free vanilla pudding makes a great base for these frozen pops. If you prefer, eat the pudding straight from the fridge instead of freezing.
Author: Pyure
Just three ingredients are all you'll need for this dressed-up mint ice cream. The brownie and candies make it feel decadent, but it comes together in a dash.
Author: looneytunesfan
A fun "pink" dessert. Would be great for a themed party, a girl's slumber party or just some summertime fun! Taken from the San Diego Zoo's website. Measurements are approximate, the recipe didn't have...
Author: jonesies
My landlady got me a new fridge and now I can actually freeze stuff! This is the first frozen treat I made! Quick and easy and oh so good on a hot summer day!
Author: darthlaurie
Make and share this Double Strawberry Ice Cream Pie recipe from Food.com.
Author: mommyoffour
I adapted this recipe from Jeff Rogers' "Vice Cream". I don't eat any sugar, so I modified it to include stevia and some dairy for added depth of flavor. Yummy, yummy goodness! Cooking time equals time...
Author: kiramonsters
This was kind of an accident how i came across this delightful dessert, nevertheless, it is delicious. And makes a perfect change to ice cream
Author: Droopy Drawers
This is a chunky, death-by-chocolate, incredibly rich ice cream lover's dream. As incredible as it is as written, next time I think I might try some rum flavoring to take it to the next level. With or...
Author: Shire Born
Make and share this Strawberry-Amaretti Bombe recipe from Food.com.
Author: Ashley U
This recipe is based on you using a Kitchen Aid and has been adapted from their recipes included with the Ice Cream Maker attachment. Prep time includes time to chill overnight.
Author: Satyne
A low-fat alternative to the usual soft serve. An ice cream maker is not needed. Because of its thickness, I have found that the Greek yogurt "Fage" works best. Also, if you add the juice, it is not recommended...
Author: Parvulus
It was passed on to me by my friend, Sanjay Prakash who is a genius chef himself! It is as special as its name, very unique, very tasty!
Author: Charishma_Ramchanda
When this ice cream is nearing completion I really get the urge to lock the doors, pull the shades & not share at all. It's goooood! This is enough to make 2 batches of ice cream - which I LOVE! Fromage...
Author: Busters friend
An Eagle Brand recipe. You DO NOT have to have an ice cream maker for this. The cooking time is freezing time and will vary depending on the machine you use.
Author: Lucky.Wife
This Vanilla Bean Ice Cream has a wonderful creamy, rich texture. This Cuisinart recipe came with my ice cream maker, but the recipe can be used in any ice cream maker following the manufacturer's instructions....
Author: CarolAT
This is so yummy.... a great dessert to make in the summer, but it is great in any season. I have made this for company as an after dinner dessert.
Author: Kittencalrecipezazz
A little like a baked Alaska in a pie shell, this delight would have once been an early summer treat. With modern supermarkets, fresh berries are available year round. This recipe is also wonderful with...
Author: Molly53
A budget beater light summery refreshing dessert from Recipe+ Have not including freezing time. TOP TIP - heat the tea mixture only until sugar dissolves, so it cools more quickly. You can use any metal...
Author: ImPat
These little Cream Cakes/Tarts are the perfect Summertime Dessert. With the abundance of fresh raspberries and not having to turn the oven on, make these a great choice. They make a lovely presentation...
Author: JTsMom
This is a delicious treat that is allowed on all phases (1,2,& 3) of the South Beach Diet. You can substitute slivered almonds, ini choc chips, penuts etc. for the peanut butter.
Author: TheShabbyDragonfly
Make and share this Philadelphia-Style Lemon Ice Cream recipe from Food.com.
Author: ratherbeswimmin
This is from "Saha" by Greg & Lucy Malouf, this dessert a modern twist of Syrian origin. Posted for ZWT 6. Dried rose petals can be found at health food stores or herbal tea stores. The recipe may seem...
Author: Coasty
This thick and sinfully luscious ice cream really does taste just like a slice of creamy cheesecake.
Author: Mirj2338
Make and share this Pat Bing Soo (Korean Shaved Ice) recipe from Food.com.
Author: Food.com
Make and share this Pineapple Mango Ice recipe from Food.com.
Author: ratherbeswimmin
I am guessing the word "Sherbet" is a cross between a sorbet and a sherbert. Only 5-ingredients, one of which is Chambord (raspberry-flavored liqueur). Recipe from Cooking Light Magazine.
Author: DailyInspiration
A great way to use up those strawberries that are so abundant right now. The addition of the buttermilk and the straining of the berry solids make this SOOO smooth. Incredibly easy, just mix and pop it...
Author: Zetty66
Make and share this Banana Blueberry Swirl Popsicles recipe from Food.com.
Author: dicentra
These are so much healthier than store bought. My kids love these, and you can't get any easier! You can use dixie cups to make or just pull out those trusty tupperware popsicle molds.
Author: children from A to Z
Make and share this Chocolate Banana Shake recipe from Food.com.
Author: Tiffany R
Coconut milk, honey and vanilla are the perfect combination to create this smooth, refreshing ice cream. I feel honey and vanilla really enhance the natural coconut flavor. I like to use vanilla bean paste...
Author: MarthaStewartWanabe
From the NY Times. Here for safekeeping and to try. About 30 minutes to cook and about 30 minutes to churn. Original recipe called for "1 large pinch of salt" which I put in as 1/8 tsp. Guessing on the...
Author: MarielC
Spumoni is the Italian version of ice cream. Rich in flavor, but definitely not a low fat dessert. Cook time = freezing time
Author: Dee514
These are so super yummy & you can switch the toppings up however you would like - try pistachios, pecans, or mint with carob. Put popsicle sticks in the end for ease!
Author: Mindelicious
Make and share this Frozen Peanutty Pops recipe from Food.com.
Author: Perfect Pixie
Make and share this Bittersweet Chocolate Sorbet recipe from Food.com.
Author: Ambervim
Make and share this Grilled Pineapple and Bananas with Mango Sorbet recipe from Food.com.
Author: Dave5003
This can be classified as a fruit salad or a dessert. Tastes great for holiday meals or back-yard barbecues!
Author: Harley Seashell Pri
Sugar free vanilla pudding makes a great base for these frozen pops. If you prefer, eat the pudding straight from the fridge instead of freezing.
Author: Pyure
how about making your own personal ice cream? This is the perfect boondocking treat: no electricity is needed and you don't have to crank for hours.
Author: ronnie.wiley
This is what real strawberry ice cream should taste like. It's fresh and all natural. I like knowing exactly what's in the stuff we're eating, don't you? It'll turn out just a light shade of pink so if...
Author: Realtor by day